![]() if they worked well, it means that one also has to have whatever you are going to put through it prepared ahead of time (i.e., peeled, if necessary, and cut to suitable size to cram down the chute), as well as getting a suitable receiving bowl in place. However, dragging the attachments out (assuming you have the storage space and know where they are), is a chore. I use it a lot for baking and various other cooking tasks. Our venerable KitchenAid stand mixer sits on the counter so that is not the issue. My fault for not packing it up and returning it to Bezos, but alas, I dilly dallyed too long and the return period expired before I could send it on its way.Įven if all of the various drums were sharp, it is just too damn much trouble to use, and then to clean. Must have been a dull day in China when ours was made, or maybe they were made on the night shift on a Friday night. Our set is anything but sharp, as in having keen edges on the cutting surfaces. It isn’t worth a bucket of excrement (warm or cold). I cannot speak for the quality of the set of attachments being offered here, but we have one such set. Don’t add salt if you’re going to store the meat, though, as it will kill the texture given time to work on the meat. If you’re grinding meat for burgers you will cook immediately, go ahead and salt and pepper the cubed meat before you grind it and that seasoning will go all through the meat. The best part about grinding your own burger meat is controlling how much fat and lean meat (or whatever other goodies you want) goes in, but if you have a butcher who hooks you up that’s certainly less trouble. It works just fine for all-meat sausages but mangled the rice a bit too much for my liking when I used it to make boudin. The meat grinder is also a sausage stuffer. It is slow going, though, and unless you’re very patient you’re not going to want to process more than a couple of pounds of meat at a time. Put it in the freezer for a few hours before running your meat through for the best result. Monday, May 2 - Thursday, May 5 as noted, the meat grinder is not included here but here’s a tangent about it: It does pretty well for the amount of space it takes up compared to a dedicated meat grinder. All blades are dishwasher safe on the top rackġ Year Manufacturer Warranty Estimated Delivery.The attachment and included accessories pack and organize inside a convenient storage case.Shred and slice both large and small diameter fruits and vegetables.2-in-1 Feed tube to process a variety of sizes. ![]() Process what you need into any size bowl.3 Blades for slicing and shredding: 3mm slicing blade, 4mm medium shredding blade, and 6mm coarse shredding blade.Attach straight into to the power hub of your KitchenAid Stand Mixer.Product: KitchenAid 5-Piece Fresh Prep Slicer/Shredder Attachment Set
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